Neighborhood Services Menu
Welcome to Neighborhood Services, a cozy haven of New American cuisine located in the heart of Dallas, TX. Known for its vibrant atmosphere, this trendy eatery offers an engaging dining experience, making it perfect for gatherings with friends and family. The noise level buzzes with energy, setting the stage for delightful meals.
Start your culinary journey with an array of tempting starters, like the Fried Little Asparagus or the savory Butcher's Meatballs. Pair these with unique flatbreads, such as the indulgent Luscher’s Italian Sausage, for a rich flavor explosion.
For a quintessential taste of American comfort, try their signature short loin cuts, expertly prepared and perfect for sharing. Guests rave about the quality of service, with many highlighting the knowledgeable staff and flavorful specials. Neighborhood Services not only satisfies the palate but also creates memorable dining experiences worth revisiting.
Starters
Fried Little Asparagus
lemon-dill dressing / pecorino
Tortilla Soup Tribute
chicken / avocado / cheddar
Butcher's Meatballs
ptr bleu / original voodoo peppercorn sauce
Kung Pao Rock Shrimp
peanut/ scallion / water chestnut
Oven Roasted Burrata
tomato jam / grilled sourdough toast
Jonah Crab & Green Chile Dip
charred tomato-cucumber salsa / red sea-salted corn chips
Ham & Cheese
shaved southeast family farms smoked ham 3-cheese pimento spread / grilled sourdough toast
Deviled Eggs Royale
maine lobster / crème fraîche / american caviar
Spicy Tuna Tartare
harissa / won ton crisps / lime
Hamachi Sashimi
ponzu / red fresno/ baby cilantro
Oysters on the Half
white balsamic mignonette / cocktail
Luscher's Italian Sausage
our ricotta / apple / caramelized onion
Rabe & Garlic
fresh mozzarella / crushed arbol / marcona
Shaved Roast Beef
scamorza / tomato / arugula / ptr bleu
Flatbreads
Salads
Texas Bibb
macron almond / apple / pecorino / pickled red onion / white balsamic vinaigrette
Wedge My Way
spiced pecan / tomato / lots of bacon / creamy ptr bleu
Bacon Lardons & Ez Farm Egg
walnuts / spinach / arugula / crostini / sherry dijon dressing
Crab, Shoots & Tendrils
golden beets / cucumber / breakfast radish / avocado sesame ginger vinaigrette
Real Garlicky Spinach
Roasted Rabe & Red Fresno
Sea-Salted Russet Frites
Three Jack & Mac Casserole
Brussels / Pancetta / Maple
Cheddar Potato Gratin
Sides
A/Q Specials
By-Hand Noodle
mixed / rolled / cut / daily
Monday - Dry Aged Meatloaf
Tuesday - 'Truck Stop' Dry-Aged Steak
Wednesday - Marblehead Lobster Roll
Thursday - Chicken Fricassee Pot Pie
Friday - Pheasant Milanese
Saturday - Angry Lobster & Grits
Nightly Plates
Short Loin Cuts
Porterhouse / T-Bone / Ny Strip
sliced to share on request
Market Fish & Chips
coleslaw / dill tartar
Roasted Half Chicken
greek potato/ dressed arugula/ roasted bone jus
Half Chicken Calabrese
gold potato / olive / caper berry / arbor chile / roasted bone jus
Caramelized Scallops
spanish chorizo / manchego polenta / blistered tomato
Veal Shoulder Schnitzel
cracked pepper spaetzle / dressed chicory / pecorino
Main Plates
Oak Grilled
Dry-Aged Burger
sff two-piece chuck / high-marbled bacon aged cheddars caramelized onion / fully dressed sea-salted russet frites
'London Broil' Steak Frites
nebraska flat iron / original voodoo peppercorn sauce
Conner's Hard Cider Brined Pork Chop
barbeque rub/ bacon & big bean ragout
Filet of Beef Tenderloin/H2
sliced tomato / sweet & sour shallots / upland cress / bistro butter
The 'Funk Room' Delmonico
only the best grand isle, nebraska 30-day wet aged prime angus rib eye is hand-selected by halpern's vp of production, chuck vandyke. these subprimal cuts are then dry aged for up to 60 days, in a high humidity, elevated temperature, himalayan sea salt lined room to our specifications, i.e., it's one hell of a piece of meat
